Direct Steam Injection

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Description

A direct steam injection system can be used to heat any water miscible liquid instantly on a continuous basis.  Steam is injected into the liquid stream through hundreds of small orifices through an internal injection tube.  Steam flow is broken up into small streams, maximizing surface area so that immediate absorption takes place at point of liquid contact.  Steam flow is controlled by an external control valve.  100% of steam energy is absorbed into the process. Each heating system is designed around the specific process conditions.

Application

  • Provides precise and instantaneous temperature control where the process allows for the mixing of steam with the liquid or product. 
  • Offers operation across a wide operating range where variable demand is required.
  • Systems can be designed withflexibility in scope of supply and in materials of construction. 
  • A sanitary design is offered for food industry applications including heating/cooking of food product as well as CIP.

     

  • Features and Benefits

  • Precise Temperature Control
  • Energy Efficient
  • Smooth, Quiet Operation
  • Wide Operating Range
  • Compact Design
  • Low Maintenance